In the heart of Jackson Hole, Wyoming is The Bunnery, a bakery and restaurant that has become quite popular with locals and travelers, and has even been recommended by Rachael Ray.
The Bunnery is perhaps best known for their hearty breakfast menu, which is full of fresh, high-quality ingredients and wholesome, nutritious food. In the rugged majesty of Jackson Hole, The Bunnery’s food helps “sustain the outdoorsman drawn to the thrills and challenges of life in the West.” Now The Bunnery has branched out to offer Bunnery Natural Foods, a selection of specialty natural foods available to consumers all over the country.
Bunnery Natural Foods includes a line-up of nutritious and fortifying granolas, oatmeal, and pancake and waffle mixes.
I was sent a sample of each product from Bunnery Natural Foods, and am so impressed. My favorites are each of the granolas, which I eat in the morning with some fresh fruit or in a bowl of yogurt or nonfat milk. They’re also great to enjoy as a snack by the handful in the afternoon! What I love most is that they are all natural and have the fiber and protein to keep me fuller longer.
In addition to enjoying these products on their own, Bunnery Natural Foods has a blog with lots of tasty ideas for using their granola, oatmeal, and mixes, including recipes for foods like Hala Kahiki Pancakes, Granola Cookies, and Oatmeal, Sunflower, and Millet Bread.
These quality, all-natural products are available for purchase at the Bunnery Natural Foods website, or at Amazon.com. Think of what a delicious “Breakfast in Bed” you could serve to your mom with Bunnery Natural Foods this Mother’s Day!
*Disclosure: I was sent samples from Bunnery Natural Products in order to facilitate this review. No other compensation was received. All opinions expressed are honest and my own.